nutritive value

Effect of expanding pellets processing on diet nutritive value and growth performance of piglets

膨化工艺对乳仔猪日粮养分及生长性能的影响

The yield and crude protein content of cultivated pasture can be improved by applying goose faeces, improving the pasture's nutritive value.

在人工草地上施用鹅粪能显著提高牧草产量和粗蛋白含量，改善其营养。

Primary Study on Nutritive Value of Melon Seed Beverage QUANTITATIVE ANALYSIS OF SWEETENER FROM SWEET-TEA

甜瓜籽饮料的营养价值分析

Comparison was made between the nutritive value and water content of different Phleum pratense varieties based on indices including LWR ( leaf weight ratio), wet to dry weight ratio, and hay yield.

以猫尾草（Phleumpratense）不同品种在各试验点的茎叶比、青干比、草产量等指标为基础，对各品种的营养价值和含水量进行了比较。

Improve the Nutritive Value of the Green Feed Applying Enzymic Technology

应用酶技术提高绿色饲料的营养价值

This paper summarizes taxonomic position, distribution, domestication and cultivation, nutritive value and the function of health protection, spawn selecting& breeding, techniques of cultivation and Prospect of Pleurotus nebrodensis from famous edible mushrooms in xinjiang.

摘要综述了产于我国新疆著名的食用菌白阿魏蘑的分类地位、分布、驯化与栽培研究概况、营养价值和保健作用、菌种选育、栽培技术和发展前景。

This paper reported the process of making lotus seed liquor, the product has not only high nutritive value and special flavor, but also health function.

研究了以莲心浸泡液和中草药浸泡液为辅料制备的莲心酒。该产品不仅营养价值高，风味独特，而且还具有一定的保健作用。

Study on the Nutritive Value of MGP ( Monosodium Glutamate Protein) and Its Application in Growing Pigs

味精蛋白的营养价值及其在生长猪中的应用研究

Effects of ammoniated treatment on nutritive value of soybean straw

氨化处理对豆秸营养价值的影响

Analysis of Fodder Nutritive Value in the Leaves Harvested at Different Growing Stages and Parts for Tetraploidy Robinia pseudoacacia

四倍体刺槐不同生长时期和部位的叶片的饲料营养价值分析

Assessment of nutritive value for layer with DDGS

DDGS对蛋鸡营养价值评定

Study of Nutritive Value and DNA on Carp and Their Hybrids

鲤鱼及其杂交后代营养价值和DNA含量的研究

We define quality by evaluating the ingredients, freshness, safety, taste, nutritive value and appearance of all of the products.

我们通过评估所有产品的成分、新鲜程度、安全性、味道、营养价值以及外观来保证产品质量。

Less grain is used in produding yellow wine than white liquor, and yet the former has a higher nutritive value.

制作黄酒时谷物的用量少于白酒，然而黄酒有着更高的营养价值。

A Study on Vasey Grass Yield, Nutritive Value and Foraging Effect

雀稗草产草量、营养价值及饲喂效果的研究

Unfortunately, we run the risk of losing substance and nutritive value.

遗憾地是，我们也面临丧失实质和营养价值的风险。

Dairy products processing: it is often used in processing milk powder, coffee mate and soy milk powder, to enhance the protein content and increase their nutritive value.

加工乳制品：主要用于奶粉、啡伴侣，豆奶粉中，提高奶粉中蛋白质的含量，增加其营养价值。

Study on Nutritive Value and Safety of Bacon Lay in Low Temperature

腊肉低温贮藏过程中营养价值及食用安全性研究

Nutritive Value of Whey and Study Status of Whey Based Drinks

乳清的营养价值及乳清饮料的研究现状

Evaluation of the nutritive value of dried blood plasma from slaughtered swine

猪血浆蛋白粉的营养评价

A Study on the Technological Processing and Nutritive Value of the Functional Food in the Preventive Treatment of Osteoporosis

防治骨质疏松保健食品的工艺学及营养学研究

Study of the Nutritive Value and Comprehensive Use of Broad Bean Protein

蚕豆蛋白质的营养价值及其综合利用的研究

Strawberry, as one of the seven wonders of the world fruit, with high nutritive value, beautiful appearance and delicious taste, is known as the "Queen of Fruits".

草莓营养价值高，美观可口，是世界七大水果之一，被誉为水果皇后。

A Preliminary Study on Nutritive Value and Anti-virus Activity of Housefly Larva

家蝇幼虫营养价值及抗病毒活性的初步研究

Coconut milk has little nutritive value.

椰子汁没什么营养价值。

Digestive Ability and Nutritive Value of Silurus asotus

鲇的消化能力与营养价值分析

Nutritive value of rapeseed oil residual for layers

菜油脚饲喂产蛋鸡的营养价值

Nutritive value of the AZC treated rapeseed meal for growing pigs

经AZC处理菜籽粕的营养价值与饲喂生长猪效果

The nutritive value and health functions of sweet cherry are confirmed by nutritionists and medicine scientists.

甜樱桃的营养价值与保健功能已经得到了营养学家和医药学家的肯定。

Study on Nutritive Value of Middle School Students Food during Break

学生课间餐食品营养价值动物实验研究